The four red fruit jam is handmade following an ancient recipe confectioners Masters of Auvergne, cooked in the open air, in small quantities in a copper cauldron. It contains over 60% of the fruit.
Ingredients: Cherry * Strawberry * Raspberry * Blueberry *, cane sugar *.
Pectin and lemon juice *
* Ingredients from certified organic agriculture
Prepared with 60g of fruit per 100g of finished product
Total sugar content: 60g to 100g
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