The Cartagena is a mistelle, ie a drink from a mixture of alcohol and grape must. It is a traditional lunch aperitif that has its place in all good wine
After bottling, the Cartagena aging indefinitely and may take years with a beautiful color of amber and gold.
Delicious as an aperitif, it does a very foie gras or Roquefort cheese.
The soft drink (18 °) traditionally accompanies the thirteen desserts Provencal Christmas.

This is the traditional drink of Languedoc and Cevennes.

Alcohol abuse is dangerous to health. Consume with moderation.
Composition: grape must (60%), alcohol (40%).